Keto Chicken Bacon Ranch Casserole
This Keto Chicken Bacon Ranch Casserole is a delightful low-carb meal that combines tender chicken, savory turkey bacon, and fresh broccoli in a creamy sauce. Perfect for family dinners or meal prep, this casserole is both easy to make and bursting with flavor. Enjoy it on busy weeknights or as a hearty dish for gatheringsβthe whole family will love it!
Why Youβll Love This Recipe
- Quick Preparation: This casserole comes together in just 15 minutes of prep time, making it ideal for busy evenings.
- Flavorful Ingredients: The combination of spices, cheeses, and turkey bacon creates a rich taste that everyone will enjoy.
- Low Carb Delight: With only 5 grams of carbs per serving, this dish fits perfectly into your keto lifestyle.
- Versatile Meal: Great for lunch or dinner, you can also customize the ingredients based on what you have at home.
- One-Dish Wonder: Minimal cleanup is required since everything cooks in one casserole dish, saving you time and effort.
Tools and Preparation
Before starting the cooking process, gather all your tools to ensure a smooth experience. Having everything ready makes preparation easier and quicker.
Essential Tools and Equipment
- Casserole dish (9Γ9)
- Large skillet
- Pot for blanching broccoli
- Whisk
- Measuring cups and spoons
Importance of Each Tool
- Casserole dish: Essential for baking the casserole evenly while keeping all the flavors locked in.
- Large skillet: Allows for even cooking of the chicken and helps create the creamy sauce without overcrowding.
- Whisk: Perfect for mixing sauces smoothly and scraping up any delicious browned bits from the skillet.

Ingredients
This low carb casserole comes together quickly for a flavorful dinner thatβs sure to please the whole family.
For the Broccoli Base
- 2 cups broccoli florets
For the Chicken Mixture
- 1 Β½ pounds boneless skinless chicken breast (cut into bite-sized pieces)
- 2 teaspoons garlic (minced)
- 2 tablespoons olive oil
- 1 teaspoon dried parsley
- ΒΎ teaspoon dried chives
- ΒΎ teaspoon dried dill weed
- ΒΎ teaspoon garlic powder
- Β½ teaspoon onion powder
For the Creamy Sauce
- 1 cup heavy whipping cream
- 1 cup cheddar cheese shredded and divided
- Β½ cup mozzarella cheese shredded
For Topping
- 4 slices Turkey Bacon (cooked and crumbled)
- 2 tablespoons Parmesan cheese (grated)
- Salt and pepper (to taste)
How to Make Keto Chicken Bacon Ranch Casserole
Step 1: Preheat the Oven
Preheat your oven to 350Β°F. This ensures even cooking when youβre ready to bake your casserole.
Step 2: Blanch the Broccoli
Place the broccoli florets in a pot of water over medium-high heat. Bring to a boil and blanch them for about 5 minutes. Immediately rinse with cold water to stop the cooking process, then drain well.
Step 3: Prepare the Casserole Dish
Add the blanched broccoli to the bottom of a well-greased 9Γ9 casserole dish.
Step 4: Season the Chicken
In a mixing bowl, combine chicken pieces with chives, parsley, dill weed, garlic powder, and onion powder. Toss until all pieces are coated evenly.
Step 5: Cook the Chicken
Heat olive oil in a large skillet over medium-high heat. Add seasoned chicken pieces to the skillet and sautΓ© until they are fully cooked through.
Step 6: Add Garlic
Once chicken is cooked, add minced garlic into the pan. SautΓ© for an additional 30 seconds until fragrant.
Step 7: Combine Chicken with Broccoli
Remove cooked chicken from skillet and transfer it into your casserole dish with broccoli.
Step 8: Create Creamy Sauce
Reduce heat on stove to medium. Add heavy whipping cream into the same skillet used for chicken. Use a whisk to scrape off any browned bits from bottom of pan as you cook until thickened.
Step 9: Add Cheese
Stir in half a cup of shredded cheddar cheese along with mozzarella cheese into cream mixture. Season with salt and pepper if desired.
Step 10: Assemble Casserole
Pour thickened cheese mixture over chicken and broccoli in casserole dish. Toss gently to coat everything well.
Step 11: Top It Off
Sprinkle remaining cheddar cheese on top of your casserole mixture. Then add crumbled turkey bacon and grated Parmesan cheese.
Step 12: Bake
Bake for about 20 minutes or until top is browned and bubbling.
Step 13: Serve
Allow to sit for about 5 minutes before serving so that everything sets nicely. Enjoy your delicious Keto Chicken Bacon Ranch Casserole!
How to Serve Keto Chicken Bacon Ranch Casserole
Keto Chicken Bacon Ranch Casserole is a comforting dish that can be enjoyed in a variety of ways. Here are some creative serving suggestions to elevate your meal experience.
Family Style
- Serve the casserole right from the dish at the table for a cozy, family-style meal that encourages sharing and conversation.
Individual Portions
- Spoon the casserole into individual bowls for a more personal touch. This method allows each person to customize their toppings or sides.
Topped with Fresh Herbs
- Garnish each serving with fresh parsley or chives to add a pop of color and enhance the flavor profile.
Accompanied by Salad
- Serve alongside a fresh green salad. A simple mix of arugula, spinach, or romaine with a lemon vinaigrette complements the richness of the casserole perfectly.
How to Perfect Keto Chicken Bacon Ranch Casserole
To ensure your Keto Chicken Bacon Ranch Casserole turns out perfectly every time, follow these helpful tips.
- Use fresh ingredients β Fresh broccoli and quality chicken make all the difference in flavor and texture.
- Donβt overcook the chicken β Cook until just done to keep it juicy; overcooking can lead to dryness.
- Adjust seasoning β Taste as you go! Everyoneβs palate is different, so feel free to tweak the spices according to your preferences.
- Let it rest β Allowing the casserole to sit for 5 minutes before serving helps it set and makes it easier to serve.
- Experiment with cheeses β Try adding different types of cheese like pepper jack or gouda for a unique twist on flavor.
- Make it ahead β Prepare your casserole in advance, refrigerate, and bake it when youβre ready for an easy weeknight dinner.
Best Side Dishes for Keto Chicken Bacon Ranch Casserole
Pairing side dishes with your Keto Chicken Bacon Ranch Casserole can enhance your meal even further. Here are some delicious options:
- Garlic Mashed Cauliflower β A creamy low-carb alternative to mashed potatoes, flavored with garlic for extra bite.
- Zucchini Noodles β Lightly sautΓ©ed zucchini noodles provide a fresh and crunchy contrast to the rich casserole.
- Roasted Brussels Sprouts β Crispy roasted Brussels sprouts add depth with their nutty flavor and crisp texture.
- Cauliflower Rice β A great low-carb option that can soak up any leftover sauce from the casserole.
- Steamed Asparagus β Tender asparagus spears bring brightness and color while remaining simple and healthy.
- Cucumber Salad β A refreshing cucumber salad with dill and yogurt adds a cool contrast to the richness of the casserole.
Common Mistakes to Avoid
When preparing your Keto Chicken Bacon Ranch Casserole, itβs easy to make some common mistakes. Here are a few to watch out for.
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Ignoring Ingredient Quality: Using low-quality ingredients can affect the flavor and texture of your casserole. Always opt for fresh vegetables and high-quality meats for the best results.
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Overcooking the Chicken: Overcooked chicken can become dry and tough. Cook until just done, as it will continue cooking in the oven.
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Skipping Seasoning: Failing to season properly can lead to a bland dish. Use salt, pepper, and herbs generously to enhance flavors.
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Not Blanching Broccoli: Skipping this step can result in tough, undercooked broccoli. Blanching ensures the broccoli is tender and flavorful.
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Using the Wrong Cheese: Not all cheeses melt well. Stick with cheddar and mozzarella for a creamy texture that binds everything together.
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Rushing the Baking Time: If you rush this step, your casserole may not develop a nice golden top. Bake until bubbly and browned for the best presentation.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Casserole can be kept in the fridge for up to 3-4 days.
Freezing Keto Chicken Bacon Ranch Casserole
- Allow the casserole to cool completely before freezing.
- Wrap tightly in plastic wrap or aluminum foil; freeze for up to 2-3 months.
Reheating Keto Chicken Bacon Ranch Casserole
- Oven: Preheat to 350Β°F and bake until heated through (about 20 minutes).
- Microwave: Heat individual portions on medium power for about 2-3 minutes, checking frequently.
- Stovetop: Heat on low in a skillet, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about making Keto Chicken Bacon Ranch Casserole.
Can I use different vegetables?
You can certainly mix in other low-carb vegetables like cauliflower or spinach based on your preference!
How do I make it dairy-free?
To make this casserole dairy-free, substitute heavy cream with coconut cream and use dairy-free cheese alternatives.
What can I serve with Keto Chicken Bacon Ranch Casserole?
This dish pairs well with a fresh salad or steamed green beans for a complete meal.
Can I use regular bacon instead of turkey bacon?
Yes! Feel free to swap turkey bacon with regular bacon if desired, keeping in mind it will alter the nutritional content slightly.
How long does it take to prepare?
The total time from prep to table is about 55 minutes, including cooking time.
Is this recipe suitable for meal prep?
Absolutely! It stores well and is perfect for meal prep throughout the week.
Final Thoughts
The Keto Chicken Bacon Ranch Casserole is a delightful dish that combines rich flavors with wholesome ingredients. Its versatility allows you to customize it with your favorite veggies or cheeses. Give it a try today!
Keto Chicken Ranch Casserole
Indulge in a delicious and satisfying meal with this Keto Chicken Ranch Casserole. Bursting with flavor, this dish features tender pieces of chicken and vibrant broccoli enveloped in a rich creamy sauce. Perfect for family dinners or meal prep, itβs low in carbs yet high in taste, making it an ideal choice for anyone following a keto lifestyle.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups broccoli florets
- 1 Β½ pounds boneless skinless chicken breast
- 4 slices cooked turkey bacon
- 1 cup heavy whipping cream
- 1 cup cheddar cheese (shredded)
- Β½ cup mozzarella cheese (shredded)
- 2 teaspoons garlic (minced)
- 2 tablespoons olive oil
- 1 teaspoon dried parsley
- ΒΎ teaspoon dried chives
- ΒΎ teaspoon dried dill weed
- ΒΎ teaspoon garlic powder
- Β½ teaspoon onion powder
- Salt and pepper (to taste)
Instructions
- Preheat the oven to 350Β°F.
- Blanch broccoli in boiling water for about 5 minutes; rinse with cold water.
- Grease a casserole dish and layer the blanched broccoli at the bottom.
- Season chicken with garlic powder, onion powder, chives, parsley, and dill.
- SautΓ© seasoned chicken in olive oil until cooked through; add minced garlic and sautΓ© for another 30 seconds.
- Combine chicken with broccoli in the casserole dish.
- Create a creamy sauce by cooking heavy cream in the same skillet; whisk until thickened, then stir in half of the cheddar and mozzarella cheese.
- Pour the sauce over the chicken and broccoli mixture; top with remaining cheeses and crumbled turkey bacon.
- Bake for about 20 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 482
- Sugar: 2g
- Sodium: 620mg
- Fat: 35g
- Saturated Fat: 16g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 145mg