Peanut Butter Whip Brownies
These Peanut Butter Whip Brownies are a delightful treat perfect for any gathering or as a sweet indulgence at home. With their chewy, fudgy base and creamy peanut butter topping, they stand out in the world of desserts. Easy to make and oh-so-delicious, these brownies will surely satisfy your sweet tooth and impress your friends and family alike.
Why You’ll Love This Recipe
- Quick to Prepare: With just 10 minutes of prep time, you can whip up these brownies in no time.
- Decadent Flavor: The combination of chocolate brownie and peanut butter whip creates an irresistible taste sensation.
- Perfect for Any Occasion: Whether it’s a birthday party, potluck, or just a cozy night in, these brownies fit right in.
- Customizable Toppings: Feel free to add your favorite candies or nuts on top for an extra crunch.
- Kid-Friendly: These brownies are not only fun to make but also enjoyable for kids of all ages!
Tools and Preparation
Before you start making your Peanut Butter Whip Brownies, gather the necessary tools. Having everything ready will make the baking process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowls
- Electric mixer
- Baking pan (9×13-inch)
- Rubber spatula
- Measuring cups
Importance of Each Tool
- Mixing bowls: Essential for combining the brownie ingredients and the peanut butter whip smoothly.
- Electric mixer: Makes whipping cream cheese with peanut butter easier and gives a fluffy texture.
- Baking pan: A good quality pan ensures even cooking and prevents sticking.
- Rubber spatula: Perfect for scraping down the sides of bowls and ensuring no ingredient is left behind.

Ingredients
For the Brownies
- 1 box favorite brownie mix + ingredients it calls for (usually oil, eggs & water)
For the Peanut Butter Whip Topping
- 1 cup creamy peanut butter
- 8 oz cream cheese (room temperature)
- 1 cup confectioners sugar
- 8 oz whipped topping (like Cool Whip or similar)
- 1 cup M&M’s®
How to Make Peanut Butter Whip Brownies
Step 1: Prepare the Brownie Mix
- Preheat your oven according to the brownie mix instructions.
- In a large mixing bowl, combine the brownie mix with its required ingredients (usually oil, eggs, and water).
- Stir until well blended.
Step 2: Bake the Brownies
- Pour the brownie batter into a greased 9×13-inch baking pan.
- Bake according to package instructions or until a toothpick inserted comes out with few moist crumbs.
- Allow brownies to cool completely in the pan.
Step 3: Make the Peanut Butter Whip
- In another mixing bowl, beat together cream cheese, creamy peanut butter, and confectioners sugar using an electric mixer until smooth.
- Gently fold in whipped topping until fully combined.
Step 4: Assemble the Brownies
- Spread the peanut butter whip evenly over cooled brownies.
- Top with M&M’s®, pressing them slightly into the whip for better adhesion.
Step 5: Serve & Enjoy!
- Cut into squares and serve chilled or at room temperature.
- Enjoy your delicious Peanut Butter Whip Brownies!
How to Serve Peanut Butter Whip Brownies
Serving Peanut Butter Whip Brownies is a fun and delightful experience that can be tailored to suit any occasion. Whether you are hosting a party or enjoying a quiet night at home, these brownies are sure to impress.
For a Crowd-Pleasing Dessert
- Cut into bite-sized pieces – Smaller squares make it easy for guests to grab and enjoy.
- Serve with ice cream – A scoop of vanilla or chocolate ice cream pairs wonderfully with the creamy peanut butter topping.
As a Snack
- Pack in lunchboxes – These brownies are a great treat for kids and adults alike, perfect for midday cravings.
- Enjoy with coffee – A rich cup of coffee or latte complements the sweetness of the brownies perfectly.
For Special Occasions
- Decorate for celebrations – Add sprinkles or edible glitter on top of the peanut butter whip for a festive touch.
- Create a dessert platter – Combine with other desserts like cookies or cakes for an impressive dessert spread.
How to Perfect Peanut Butter Whip Brownies
Perfecting your Peanut Butter Whip Brownies is all about attention to detail and knowing some handy tips. Follow these suggestions to ensure your brownies turn out delicious every time.
- Use room temperature ingredients – This helps blend the cream cheese and peanut butter smoothly, creating a creamy whip.
- Don’t overmix the brownie batter – Stir just until combined for fudgy, chewy brownies that stay moist.
- Cool completely before serving – Allowing them to set will enhance the texture and flavor, making them even more enjoyable.
- Experiment with toppings – Try adding crushed nuts or different candies on top of the peanut butter whip for added crunch and flavor.
Best Side Dishes for Peanut Butter Whip Brownies
Pairing side dishes with your Peanut Butter Whip Brownies can elevate your dessert experience. Here are some delicious options that complement their rich flavors.
- Fresh Fruit Salad – A mix of berries, melons, and citrus adds brightness and balances the sweetness.
- Vanilla Ice Cream – Creamy ice cream melts beautifully over warm brownies, enhancing their richness.
- Whipped Cream – Light and airy, whipped cream provides a nice contrast to the dense brownie texture.
- Chocolate Sauce – Drizzle warm chocolate sauce over each brownie for an extra indulgent treat.
- Peanut Butter Dip – Serve alongside fresh apple slices or pretzels for dipping into creamy peanut butter.
- Nutty Granola – Sprinkle crunchy granola on top of each serving for added texture and flavor contrast.
Common Mistakes to Avoid
When making Peanut Butter Whip Brownies, it’s easy to make a few common errors. Here are some tips to ensure your brownies come out perfectly every time.
- Skipping the Room Temperature Cream Cheese: Using cold cream cheese can lead to lumps in your peanut butter whip. Always let it reach room temperature for a smooth mixture.
- Not Following Brownie Mix Instructions: Each brownie mix has specific ingredient ratios. Ensure you follow the package directions for the best results.
- Overmixing the Batter: Overmixing can make brownies tough. Stir until just combined to keep them fudgy and chewy.
- Using Low-Quality Peanut Butter: Cheap peanut butter can result in a less flavorful whip. Opt for creamy, high-quality peanut butter for a richer taste.
- Neglecting to Cool Before Topping: Adding the peanut butter whip on warm brownies can cause it to melt. Allow them to cool completely for best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Keep the brownies separate from the peanut butter whip if possible to maintain texture.
Freezing Peanut Butter Whip Brownies
- Wrap individual brownies tightly in plastic wrap and place them in a freezer-safe container.
- They can be frozen for up to 3 months.
Reheating Peanut Butter Whip Brownies
- Oven: Preheat your oven to 350°F (175°C) and heat for about 10 minutes.
- Microwave: Place a brownie on a microwave-safe plate and heat for 15-20 seconds until warm.
- Stovetop: Heat in a non-stick pan over low heat, covered, for about 5 minutes.
Frequently Asked Questions
Here are some common questions about Peanut Butter Whip Brownies and their answers.
Can I use different nut butters?
Yes, you can substitute other nut butters like almond or cashew butter if you prefer.
How do I make these brownies more chocolatey?
To enhance the chocolate flavor, add chocolate chips into the brownie batter before baking.
Can I replace cream cheese with something else?
You can use dairy-free cream cheese or Greek yogurt as alternatives for a lighter option.
What is the best way to serve Peanut Butter Whip Brownies?
These brownies are delicious served chilled or at room temperature, often with a scoop of ice cream.
Final Thoughts
These Peanut Butter Whip Brownies are not just tasty but also versatile. You can customize them with various toppings or mix-ins based on your preferences. Give this recipe a try and enjoy its rich flavors!
Peanut Butter Whip Brownies
Indulge in the heavenly delight of Peanut Butter Whip Brownies, featuring a rich, fudgy brownie base topped with an irresistibly creamy peanut butter whip. This easy-to-follow recipe is perfect for gatherings, potlucks, or cozy nights at home. With only 10 minutes of preparation time, these brownies are not just quick to make but also customizable based on your taste preferences. Add your favorite candies or nuts for an extra crunch and watch as they become a hit with family and friends. Enjoy these delectable treats chilled or at room temperature, making them versatile for any occasion!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 box favorite brownie mix + ingredients it calls for (usually oil, eggs & water)
- 1 cup creamy peanut butter
- 8 oz cream cheese (room temperature)
- 1 cup confectioners sugar
- 8 oz whipped topping (like Cool Whip or similar)
- 1 cup M&M's®
Instructions
- Preheat oven according to brownie mix instructions. In a mixing bowl, combine the brownie mix with its required ingredients until well blended.
- Pour the batter into a greased 9×13-inch baking pan and bake as directed on the package until a toothpick inserted comes out with few moist crumbs. Allow cooling completely.
- In another mixing bowl, beat cream cheese, peanut butter, and confectioners sugar until smooth. Gently fold in whipped topping until combined.
- Spread the peanut butter whip evenly over cooled brownies and top with M&M's®, gently pressing them in.
- Cut into squares and serve chilled or at room temperature.
Nutrition
- Serving Size: 1 brownie square (60g)
- Calories: 310
- Sugar: 24g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg