BBQ Chicken Flatbread

Easy BBQ chicken flatbread is a delightful dish that packs a punch of flavor while being quick to prepare. This recipe is perfect for busy weeknights, casual gatherings, or even a cozy dinner at home. With its satisfying combination of tender chicken, gooey cheese, and zesty BBQ sauce, this flatbread will surely become a family favorite.

Why You’ll Love This Recipe

  • Quick Preparation: Ready in just 30 minutes, making it ideal for those hectic weeknights.
  • Flavor Explosion: The blend of BBQ sauce, garlic, and spices creates a mouthwatering experience.
  • Versatile Dish: Customize with your favorite toppings or make it vegetarian by swapping chicken for veggies.
  • Perfect for Sharing: Great for parties or family dinners—just slice and serve!
  • Kid-Friendly: A fun way to get kids involved in cooking while enjoying their favorite flavors.
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Tools and Preparation

To make your BBQ chicken flatbread perfectly, you’ll need some essential tools and equipment. Preparing everything in advance will streamline your cooking process.

Essential Tools and Equipment

  • Baking sheet
  • Skillet
  • Knife
  • Cutting board
  • Pizza cutter

Importance of Each Tool

  • Baking sheet: Ensures even cooking of the flatbread while providing enough space for all the toppings.
  • Skillet: Perfect for searing the chicken to lock in juices and flavor before topping the flatbread.
  • Pizza cutter: Makes slicing the finished flatbread easy and neat, perfect for serving.

Ingredients

Easy BBQ chicken flatbread is flavor loaded, quick and super filling for an easy weekday meal.

For the Chicken

  • 2 large chicken breasts (see notes for rotisserie)
  • 1 tsp olive oil
  • ½ tsp dried oregano
  • ¼ tsp dried tarragon
  • ¼ tsp salt

For the Flatbread

  • 2 flatbreads (see notes)
  • ½ cup bbq sauce
  • 2 garlic cloves, minced

Toppings

  • 1 cup mozzarella
  • 1 small red bell pepper, chopped
  • ¼ cup red onion, sliced
  • 2 Tbsp cilantro, chopped
  • 2 Tbsp red pepper flakes (optional)
  • 3 Tbsp parmesan for topping (optional)

How to Make BBQ Chicken Flatbread

Step 1: Prepare the Chicken

  1. Pat the chicken dry and cut any large breasts in half to ensure even cooking.
  2. Mix all seasonings together in a small bowl.
  3. Sprinkle the seasoning mix on both sides of the chicken.

Step 2: Cook the Chicken

  1. Heat olive oil in a skillet over medium-high heat.
  2. Add the seasoned chicken to the pan; cook for about 8-10 minutes on each side until it reaches an internal temperature of 165ºF.
  3. Once cooked, let it rest before slicing into bite-sized pieces.

Step 3: Preheat Your Oven

  1. While the chicken is resting, preheat your oven to 375°F (190°C).
  2. Place flatbreads on a large baking sheet.

Step 4: Assemble Your Flatbreads

  1. Brush each flatbread generously with BBQ sauce.
  2. Sprinkle minced garlic evenly over the sauce.
  3. Layer mozzarella cheese followed by sliced chicken, onions, and chopped peppers on top.

Step 5: Bake

  1. Place the baking sheet on the center rack in your oven.
  2. Bake for 10-15 minutes or until the bread is golden brown and cheese is melted.

Step 6: Final Touches

  1. Once out of the oven, allow it to cool slightly.
  2. Top with chopped cilantro and additional BBQ sauce if desired.
  3. Slice with a pizza cutter and serve warm!

Enjoy your delicious homemade BBQ chicken flatbread!

How to Serve BBQ Chicken Flatbread

BBQ Chicken Flatbread is a versatile dish that can be enjoyed on its own or paired with various sides and toppings. Here are some great serving suggestions to enhance your meal.

Add Fresh Greens

  • Mixed Green Salad: A light salad with mixed greens, tomatoes, and cucumbers tossed in a lemon vinaigrette adds freshness.
  • Coleslaw: Creamy coleslaw provides a crunchy texture that contrasts nicely with the flatbread.

Experiment with Toppings

  • Extra BBQ Sauce: Drizzle additional BBQ sauce over the flatbread for an extra burst of flavor.
  • Avocado Slices: Creamy avocado slices can elevate the taste and add richness.

Pair with Beverages

  • Iced Tea: A refreshing iced tea complements the smoky flavors of the BBQ chicken.
  • Lemonade: Sweet and tart lemonade can balance the richness of the flatbread.

How to Perfect BBQ Chicken Flatbread

To achieve the best BBQ Chicken Flatbread, follow these simple tips. They will help you create a delicious dish every time.

  • Choose Quality Chicken: Use fresh, high-quality chicken breasts for better flavor and texture.
  • Don’t Skimp on Seasoning: Properly season both sides of the chicken to ensure maximum flavor.
  • Preheat Your Oven: Preheating ensures even cooking and helps achieve a crispy flatbread base.
  • Monitor Cooking Time: Keep an eye on your flatbreads in the oven to avoid burning. Cook until golden brown.
  • Let It Rest: Allowing the cooked chicken to rest before cutting helps retain moisture.
  • Experiment with Cheeses: Try different types of cheese like cheddar or gouda for unique flavors.

Best Side Dishes for BBQ Chicken Flatbread

Complement your BBQ Chicken Flatbread with these delightful side dishes. They add variety and balance to your meal.

  1. Garlic Bread: Crispy garlic bread offers a buttery contrast to the flatbread’s toppings.
  2. Roasted Vegetables: Seasonal roasted vegetables bring color and nutrition while enhancing flavor profiles.
  3. Corn on the Cob: Sweet corn adds a summery touch; grill it for extra smokiness.
  4. Potato Wedges: Crispy potato wedges seasoned with herbs make for a satisfying crunchy side.
  5. Fruit Salad: A refreshing fruit salad balances savory flavors with sweetness, perfect for summer meals.
  6. Chips and Salsa: Crunchy tortilla chips served with salsa provide a fun dipping option alongside your flatbread.

Common Mistakes to Avoid

Making BBQ chicken flatbread can be simple, but a few common mistakes can detract from your dish’s flavor and texture. Here are some pitfalls to steer clear of:

  • Not seasoning the chicken properly – A lack of seasoning can leave your chicken bland. Ensure you coat the chicken evenly with spices before cooking for maximum flavor.
  • Using too much BBQ sauce – While BBQ sauce adds great taste, too much can make the flatbread soggy. Use just enough to coat the bread without overwhelming it.
  • Skipping the resting period for chicken – Cutting into chicken immediately after cooking can lead to dry meat. Let it rest for a few minutes to retain its juices.
  • Overloading toppings – Adding too many toppings can make the flatbread difficult to cook evenly. Stick to a balanced amount of cheese, vegetables, and chicken.
  • Not preheating the oven – Cooking flatbread in an unheated oven may result in uneven cooking. Always preheat your oven to ensure even heat distribution.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover BBQ chicken flatbread in an airtight container.
  • It will remain fresh for up to 3 days in the refrigerator.

Freezing BBQ Chicken Flatbread

  • Wrap each piece tightly in plastic wrap or aluminum foil.
  • You can freeze your flatbread for up to 2 months.

Reheating BBQ Chicken Flatbread

  • Oven – Preheat your oven to 375°F (190°C) and bake for about 10-15 minutes until heated through.
  • Microwave – Heat on medium power for 1-2 minutes, but this may make the crust soggy.
  • Stovetop – Place it in a skillet over medium heat with a lid on for about 5-7 minutes until warm.

Frequently Asked Questions

If you have questions about making BBQ chicken flatbread, you’re not alone! Here are some frequently asked questions that might help you.

How do I make BBQ Chicken Flatbread from scratch?

You can prepare BBQ chicken flatbread by seasoning cooked chicken, topping it on pre-baked flatbreads with sauce and cheese, then baking until bubbly.

Can I use store-bought rotisserie chicken?

Yes! Using rotisserie chicken is a convenient option that saves time while still providing great flavor for your BBQ Chicken Flatbread.

What type of flatbreads work best?

You can use naan, pita bread, or even traditional pizza dough as your base for BBQ Chicken Flatbread, depending on your preference.

How long does it take to make BBQ Chicken Flatbread?

The total time is around 40 minutes including prep and cooking. It’s perfect for a quick weekday dinner!

Can I customize my BBQ Chicken Flatbread?

Absolutely! Feel free to add your favorite vegetables or substitute different cheeses based on what you like or have on hand.

Final Thoughts

BBQ Chicken Flatbread is a delightful dish that combines convenience with bold flavors. Its versatility allows you to customize toppings based on your preferences. Whether you’re making it for a family dinner or a casual gathering with friends, this recipe is sure to impress. Give it a try and enjoy experimenting with different ingredients!

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BBQ Chicken Flatbread

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BBQ Chicken Flatbread is a quick and flavorful dish that’s perfect for busy weeknights or casual get-togethers. This savory meal features tender, seasoned chicken, gooey mozzarella, and zesty BBQ sauce layered on warm flatbreads. In just about 30 minutes, you can enjoy a homemade pizza-style delight that your family will love. Customize with your favorite toppings or make it vegetarian by swapping the chicken for colorful veggies. This dish not only satisfies your cravings but also brings everyone together—just slice and serve!

  • Author: Natalie
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves 2
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 large chicken breasts
  • ½ cup BBQ sauce
  • 2 flatbreads
  • 1 cup mozzarella cheese
  • 2 garlic cloves (minced)
  • Optional toppings: red bell pepper, red onion, cilantro

Instructions

  1. Season the chicken breasts with olive oil, oregano, tarragon, and salt.
  2. Cook in a skillet over medium-high heat for 8-10 minutes per side until they reach an internal temperature of 165ºF. Let rest before slicing.
  3. Preheat the oven to 375°F (190°C) and place the flatbreads on a baking sheet.
  4. Brush BBQ sauce on each flatbread and sprinkle minced garlic evenly.
  5. Layer mozzarella cheese, sliced chicken, red onion, and bell pepper on top.
  6. Bake for 10-15 minutes until the cheese is melted and the edges are golden brown.
  7. Cool slightly, garnish with cilantro, slice with a pizza cutter, and serve warm.

Nutrition

  • Serving Size: 1 flatbread (200g)
  • Calories: 450
  • Sugar: 7g
  • Sodium: 950mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

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