Air Fryer Apples
Warm cinnamon and maple-glazed air fryer apples are a delightful, healthy dessert that everyone can enjoy! This easy recipe combines the natural sweetness of fresh apples with the warm notes of cinnamon and maple syrup, offering a guilt-free indulgence that’s vegan, gluten-free, and refined sugar-free. Ready in just 15 minutes, these tender apple bites can be served on their own, paired with plant-based ice cream, or added to your morning oatmeal for a nourishing start to your day. Perfect for any occasion, this simple yet satisfying treat will quickly become a favorite!
- Prep Time: 5 minutes
- Cook Time: 10-14 minutes
- Total Time: 0 hours
- Yield: Serves approximately two people 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 red apples (such as Pink Lady, Honey Crisp, or Gala)
- 2 tablespoons real maple syrup (divided)
- 1 tablespoon melted coconut oil
- 1 teaspoon cinnamon
Instructions
- Preheat your air fryer to 380°F and lightly spray the basket with non-stick spray.
- In a mixing bowl, toss peeled and cubed apples with 1 tablespoon of maple syrup, melted coconut oil, and cinnamon until well-coated.
- Arrange the apple cubes in a single layer in the air fryer basket to ensure even cooking.
- Air fry for 10 to 14 minutes, shaking the basket halfway through until golden brown and tender.
- Toss the cooked apples with the remaining tablespoon of maple syrup while they are still warm.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 140
- Sugar: 25g
- Sodium: 0mg
- Fat: 3g
- Saturated Fat: 3g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://cooknatalie.com/air-fryer-apples-2/