BBQ Chicken Flatbread
BBQ Chicken Flatbread is a quick and flavorful dish that’s perfect for busy weeknights or casual get-togethers. This savory meal features tender, seasoned chicken, gooey mozzarella, and zesty BBQ sauce layered on warm flatbreads. In just about 30 minutes, you can enjoy a homemade pizza-style delight that your family will love. Customize with your favorite toppings or make it vegetarian by swapping the chicken for colorful veggies. This dish not only satisfies your cravings but also brings everyone together—just slice and serve!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large chicken breasts
- ½ cup BBQ sauce
- 2 flatbreads
- 1 cup mozzarella cheese
- 2 garlic cloves (minced)
- Optional toppings: red bell pepper, red onion, cilantro
Instructions
- Season the chicken breasts with olive oil, oregano, tarragon, and salt.
- Cook in a skillet over medium-high heat for 8-10 minutes per side until they reach an internal temperature of 165ºF. Let rest before slicing.
- Preheat the oven to 375°F (190°C) and place the flatbreads on a baking sheet.
- Brush BBQ sauce on each flatbread and sprinkle minced garlic evenly.
- Layer mozzarella cheese, sliced chicken, red onion, and bell pepper on top.
- Bake for 10-15 minutes until the cheese is melted and the edges are golden brown.
- Cool slightly, garnish with cilantro, slice with a pizza cutter, and serve warm.
Nutrition
- Serving Size: 1 flatbread (200g)
- Calories: 450
- Sugar: 7g
- Sodium: 950mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://cooknatalie.com/bbq-chicken-flatbread/