BBQ Chicken Potato Skillet
BBQ Chicken Potato Skillet is the perfect weeknight meal that combines convenience and flavor in one dish. In just 30 minutes, you can whip up a hearty skillet filled with tender chicken, crispy potatoes, and zesty BBQ sauce that your entire family will love. This one-pan wonder is not only quick to prepare but also customizable to suit your taste preferences.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet/Air Frying
- Cuisine: American
Ingredients
Scale
- 2 chicken breasts
- 5 small/medium potatoes
- Olive oil, salt, pepper, garlic powder, paprika
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 2 tablespoons butter
- 1 tablespoon minced garlic
Instructions
- Peel and cube potatoes; toss with olive oil, salt, pepper, garlic powder, and paprika.
- Preheat air fryer to 400°F and cook seasoned potatoes for 20-25 minutes.
- Cut chicken into cubes; sauté in a skillet with melted butter until golden brown.
- Season chicken with salt, pepper, paprika, ranch seasoning, and onion powder.
- Add minced garlic and BBQ sauce to cooked chicken; stir to combine.
- Mix in air-fried potatoes and top with mozzarella cheese.
- Broil for a few minutes until cheese is melted.
Nutrition
- Serving Size: 1/4 of the skillet (approximately 300g)
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://cooknatalie.com/bbq-chicken-potato-skillet/