Blueberry Peach Feta Salad
Blueberry Peach Feta Salad is a vibrant and refreshing dish that perfectly captures the essence of summer. This delightful salad combines sweet blueberries and juicy peaches with creamy feta cheese, creating a harmonious blend of flavors and textures. Whether you’re hosting a summer gathering or looking for a light meal, this salad is quick to prepare and visually stunning, making it an ideal choice for any occasion. With its healthy ingredients and versatile nature, you can easily serve it as a side dish or enjoy it on its own.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves about 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 2 ripe peaches, diced
- 2 Persian cucumbers, sliced
- ½ cup crumbled feta cheese
- For the dressing: 3 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- 1 tbsp finely chopped basil
- Kosher salt and fresh ground black pepper to taste
Instructions
- In a large mixing bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
- In a separate small bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil while whisking until well combined.
- Pour the dressing over the salad mixture and toss gently to coat.
- Sprinkle crumbled feta cheese on top and lightly toss again to distribute.
- Serve immediately or refrigerate for about 30 minutes to enhance flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 310mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://cooknatalie.com/blueberry-peach-feta-salad/