Easy Air Fryer Mini Bagels

These Easy Air Fryer Mini Bagels are a delightful treat that everyone in your family will enjoy! With a light and fluffy texture, these bagels are perfect for breakfast, snacks, or even brunch gatherings. Made without yeast, this quick recipe requires just five ingredients and can be cooked in about 12 minutes using an air fryer or oven. Plus, they cater to gluten-free diets, making them a versatile choice for any occasion.

Why You’ll Love This Recipe

  • Quick and Easy: With only five ingredients and no yeast required, you can whip these up in no time!
  • Gluten-Free Delight: Perfect for those who follow a gluten-free lifestyle without sacrificing flavor.
  • Family-Friendly: Kids will love helping to make these mini bagels, making it a fun activity for everyone.
  • Versatile Options: Serve them with butter, cream cheese, or your favorite spreads for added flavor.
  • Healthy Snack Alternative: Lower in calories and packed with protein from the Greek yogurt.

Tools and Preparation

To create your easy air fryer mini bagels effectively, you’ll need some essential tools. These items will help streamline your cooking process and ensure great results.

Essential Tools and Equipment

  • Mixing bowl
  • Fork
  • Measuring cups
  • Air fryer
  • Baking sheet (if using the oven)
  • Rolling pin (optional)

Importance of Each Tool

  • Mixing bowl: A large mixing bowl is essential for combining the ingredients thoroughly.
  • Air fryer: This tool cooks the bagels quickly while keeping them fluffy on the inside and crisp on the outside.
  • Measuring cups: Accurate measurements are crucial for achieving the right dough consistency.
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Ingredients

These easy homemade mini bagels require simple ingredients that you may already have at home!

For the Bagel Dough

  • 1 cup gluten-free 1:1 flour – like King Arthur’s
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 cup plain Greek yogurt

For Coating

  • 2 tablespoons Everything bagel seasoning
  • Olive oil spray, egg white, or water – for coating the bagels so the seasoning sticks to them

How to Make Easy Air Fryer Mini Bagels

Step 1: Prepare the Dough

In a medium-sized bowl combine the flour with the baking powder and salt to create gluten-free self-rising flour. Then add in the yogurt. Mix well with a fork until a thick, slightly wet dough forms. Add a sprinkle of flour to your hands and knead in the bowl until a smooth dough ball forms—this takes about 1 minute or less.

Step 2: Shape the Bagels

Turn the dough out onto a well-floured surface. Knead it with your hands for another minute. Use a rounded tablespoon to scoop about 1 heaping tablespoon (about 1 ounce) of dough into your hands. Roll it into a ball and place it onto a clean plate. Repeat until you have rolled all of the dough; this recipe makes 12-13 mini bagels.

Step 3: Preheat Your Air Fryer

Preheat your air fryer to 350 degrees F while you prepare your bagels.

Step 4: Coat Your Bagels

Lightly spray or brush each bagel ball with olive oil spray (or use egg white or water). Place Everything bagel seasoning in a shallow bowl and roll each dough ball in it. Alternatively, sprinkle some seasoning on each bagel if you prefer using less.

Step 5: Arrange in Air Fryer Basket

Spray the air fryer basket with olive oil spray (non-aerosol), then place the bagels in a single layer in the basket. Ensure they are about 1 inch apart to allow for expansion during cooking. You may need to work in batches depending on your air fryer’s size.

Step 6: Cook Your Bagels

Cook the mini bagels for 10-12 minutes. After 10 minutes, check one by pulling it apart (be careful—they will be hot!). If it’s still doughy inside, cook for an additional 1-2 minutes.

Step 7: Cool and Serve

Once cooked, remove them from the air fryer and let them cool on a plate for about 5 minutes before serving. Enjoy with butter or cream cheese!

How to Serve Easy Air Fryer Mini Bagels

These delightful mini bagels are versatile and perfect for any meal of the day. You can enjoy them plain or dress them up with various toppings and spreads to enhance their flavor.

Top with Cream Cheese

  • Whether you choose classic plain or flavored cream cheese, this topping adds a rich and creamy texture that pairs perfectly with the bagels.

Serve with Fresh Avocado

  • Sliced avocado on top of a mini bagel creates a deliciously creamy and healthy snack. Add a sprinkle of salt and pepper for extra flavor.

Pair with Hummus

  • Spread some hummus on your mini bagels for a protein-packed, savory option. It’s perfect for lunch or as an afternoon snack.

Enjoy with Nut Butter

  • Almond or peanut butter spread on a mini bagel makes for a satisfying breakfast or snack. Add banana slices for an extra treat!

Create a Mini Bagel Sandwich

  • Layer your favorite deli meats, veggies, and sauces between two mini bagels to create a delightful sandwich that’s easy to hold and eat.

How to Perfect Easy Air Fryer Mini Bagels

Making the perfect mini bagels is all about technique and attention to detail. Follow these tips for the best results.

  • Use quality flour: Opt for a good gluten-free 1:1 flour to ensure your bagels rise well and have a great texture.
  • Knead properly: Knead the dough just until smooth; over-kneading can lead to tough bagels.
  • Preheat your air fryer: Ensure your air fryer is preheated before adding the bagels for even cooking.
  • Check doneness: Keep an eye on the cooking time; check them at 10 minutes to avoid overcooking.
  • Cool before serving: Let the bagels cool slightly after cooking to set their shape and improve texture.

Best Side Dishes for Easy Air Fryer Mini Bagels

Pairing sides with your mini bagels can elevate your meal experience. Here are some delicious options to consider.

  1. Fresh Fruit Salad
    A colorful mix of seasonal fruits adds freshness and sweetness that complements the savory flavors of the bagels.

  2. Vegetable Sticks with Dip
    Crunchy veggie sticks served with ranch or hummus provide a healthy crunch alongside your mini bagels.

  3. Soup
    A warm bowl of soup, like tomato basil or butternut squash, pairs beautifully with mini bagels as a comforting meal option.

  4. Greek Salad
    A refreshing Greek salad brings brightness and acidity that balances out the richness of cream cheese or nut butters on the bagels.

  5. Chips or Crisps
    Serve some baked chips or crisps on the side for added crunch and flavor contrast to your soft mini bagels.

  6. Roasted Vegetables
    Roasted carrots, zucchini, or bell peppers add depth of flavor and nutrition when enjoyed alongside mini bagels.

  7. Yogurt Parfait
    Layer yogurt with granola and berries for a sweet side that complements both savory and sweet toppings on your bagels.

  8. Oven-Baked Sweet Potatoes
    Tender sweet potato wedges seasoned simply make for a nutritious side that pairs well with any type of topping you choose for your mini bagels.

Common Mistakes to Avoid

When making Easy Air Fryer Mini Bagels, it’s easy to overlook some details. Here are common mistakes to watch out for:

  • Bold ingredient measurement: Not measuring ingredients accurately can lead to dough that’s too wet or dry. Always use dry measuring cups for flour and liquids correctly.

  • Bold skipping the preheating: Forgetting to preheat your air fryer can result in uneven cooking. Preheat it to 350°F to ensure a perfect bagel texture.

  • Bold overcrowding the basket: Placing too many bagels in the air fryer at once can cause them to stick together. Cook in batches, leaving space between each one for even cooking.

  • Bold not checking doneness: Assuming all bagels will take the same time can lead to undercooked centers. Check them after 10 minutes and adjust cooking time as needed.

  • Bold improper coating: Skipping the oil spray or using too little can prevent seasoning from sticking. Ensure each mini bagel is well-coated before rolling in seasoning.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep for up to 3 days in the fridge.

Freezing Easy Air Fryer Mini Bagels

  • Place cooled bagels in a freezer-safe container or a resealable plastic bag.
  • They can be frozen for up to 3 months.

Reheating Easy Air Fryer Mini Bagels

  • Oven: Preheat oven to 350°F and bake for about 5-7 minutes until warmed.
  • Microwave: Heat on medium power for about 20-30 seconds. Be cautious of sogginess.
  • Stovetop: Place them on a skillet over medium heat for a few minutes, turning occasionally until warm.

Frequently Asked Questions

Here are some common questions about Easy Air Fryer Mini Bagels that might help you out:

Can I make these Easy Air Fryer Mini Bagels gluten-free?

Yes! The recipe uses gluten-free flour, making it perfect for those avoiding gluten.

How long do these mini bagels take to cook?

Cooking in the air fryer takes about 10-12 minutes depending on your air fryer’s model and size.

What toppings can I use besides Everything seasoning?

Feel free to experiment with toppings like sesame seeds, poppy seeds, or even garlic powder for a different flavor profile.

Can I double this recipe?

Absolutely! Just ensure your air fryer has enough space and cook in batches if necessary.

Final Thoughts

These Easy Air Fryer Mini Bagels are not only simple but also deliciously versatile! You can customize them with different seasonings and toppings according to your preferences. Give this recipe a try and enjoy fresh, homemade mini bagels that everyone will love!

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Easy Air Fryer Mini Bagels

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Enjoy homemade Easy Air Fryer Mini Bagels ready in just 15 minutes! Perfectly fluffy and customizable—try them today!

  • Author: Natalie
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: Approximately 12 mini bagels 1x
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American

Ingredients

Scale
  • 1 cup gluten-free 1:1 flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 cup plain Greek yogurt
  • 2 tablespoons Everything bagel seasoning

Instructions

  1. In a medium bowl, mix the gluten-free flour, baking powder, and salt. Add Greek yogurt and combine until a thick dough forms.
  2. Knead lightly in the bowl until smooth. Divide into 12-13 small balls.
  3. Preheat your air fryer to 350°F (175°C).
  4. Lightly coat each ball with olive oil spray and roll in Everything bagel seasoning.
  5. Arrange the bagels in the air fryer basket in a single layer, leaving space between them.
  6. Cook for 10-12 minutes or until golden brown and cooked through.

Nutrition

  • Serving Size: 1 mini bagel (approx. 40g)
  • Calories: 90
  • Sugar: 1g
  • Sodium: 190mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 0mg

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