Easy California Roll Cucumber Salad
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Enjoy a refreshing Easy California Roll Cucumber Salad that’s quick to prepare! Perfect for any occasion—try it today for a delicious twist!
- Author: Natalie
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: No-Cook
- Cuisine: Asian
- 1 large English cucumber
- 1/2 avocado, cubed
- 4 imitation crab sticks, chopped
- 2 tablespoons kewpie mayonnaise
- 2 tablespoons whipped cream cheese
- 1.5 tablespoons soy sauce
- 2 teaspoons toasted sesame seeds
- Wash the cucumber under cold water, halve it lengthwise, remove seeds if desired, and chop into bite-sized pieces.
- In a mixing bowl, combine chopped cucumber, imitation crab sticks, cubed avocado, kewpie mayonnaise, and whipped cream cheese.
- Gently fold all ingredients together until well mixed; drizzle with soy sauce and mix again.
- Garnish with toasted sesame seeds before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg