Easy Low Carb Chicken Casserole
Enjoy a comforting and nutritious meal with this Easy Low Carb Chicken Casserole, perfect for busy weeknights or family gatherings. This dish combines tender chicken, vibrant broccoli, and creamy cheeses for a satisfying flavor that everyone will love. In just 30 minutes, you can have a delicious casserole on the table that adheres to your low-carb goals without sacrificing taste. Kids will appreciate the cheesy goodness while parents will value the healthy ingredients. Customize it with your favorite vegetables or spices for an added twist. Plus, it makes excellent leftovers for quick lunches!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups diced or shredded cooked chicken breast
- 8 slices cooked and chopped turkey bacon
- 3 cloves minced garlic
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (separated)
- 1 cup shredded cheddar cheese (separated)
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine chicken, turkey bacon, minced garlic, ranch dressing, half of each cheese type, broccoli florets, and spinach. Mix well.
- Pour the mixture into a greased baking dish and spread evenly.
- Sprinkle the remaining mozzarella and cheddar cheese on top.
- Bake in the preheated oven for about 15 minutes until cheese is bubbly and golden brown.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 890mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 33g
- Cholesterol: 90mg
Find it online: https://cooknatalie.com/easy-low-carb-chicken-casserole/