Lemon Oatmeal Crumble Bars
Indulge in the zest and crunch of our delightful Lemon Oatmeal Crumble Bars. These bars feature a buttery oatmeal crust paired with a fresh, tangy lemon filling, topped with a crunchy crumble that adds texture to every bite. Perfect for picnics, gatherings, or as a sweet snack at home, these bars are not only simple to make but also incredibly versatile. They can be enjoyed as a dessert or even a breakfast treat. With their bright citrus flavor and satisfying crunch, they are sure to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 38 minutes
- Total Time: 53 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Rolled oats
- All-purpose flour
- Brown sugar
- Granulated sugar
- Salt
- Unsalted butter
- Freshly squeezed lemon juice
- Lemon zest
- Cornstarch
- Water
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine rolled oats, all-purpose flour, brown sugar, granulated sugar, and salt. Add softened butter and mix until you achieve coarse crumbs.
- Press half of the mixture into a greased 9×13-inch baking dish.
- In a saucepan over medium heat, whisk together lemon juice, lemon zest, granulated sugar, cornstarch, and water until thickened.
- Pour the lemon filling over the crust and sprinkle the remaining oat mixture on top.
- Bake for 38 minutes until golden brown. Allow to cool completely before cutting into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 65mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://cooknatalie.com/lemon-oatmeal-crumble-bars/