Spicy Buffalo Chicken Sliders

These Spicy Buffalo Chicken Sliders are perfect for any gathering or game day event! With their fluffy slider buns and juicy shredded chicken coated in Frank’s hot buffalo sauce, they are a guaranteed hit. Not only do they pack a flavor punch, but they also come together quickly, making them an ideal choice for busy hosts. Enjoy them as an appetizer or a main course, and watch your guests rave about this delicious dish!

Why You’ll Love This Recipe

• Easy to Make: This recipe requires minimal prep time and simple ingredients.
• Flavor Explosion: The combination of spicy buffalo sauce and creamy ranch dressing creates a delicious contrast.
• Perfect for Gatherings: These sliders are great for parties, picnics, or game day snacks.
• Customizable: Feel free to adjust the spice level or add extra toppings like jalapeños or blue cheese.
• Crowd-Pleaser: Everyone loves sliders! They are easy to eat and fun to share.

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Tools and Preparation

To make these spicy buffalo chicken sliders, you will need a few essential tools that will help you create this tasty dish with ease.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Pastry brush

Importance of Each Tool

• Baking sheet: Provides an even surface for baking your sliders uniformly.
• Parchment paper: Prevents sticking, making cleanup a breeze.
• Mixing bowl: Essential for thoroughly combining your ingredients without mess.
• Pastry brush: Perfect for applying butter mixture evenly on the buns.

Ingredients

For the Sliders

• 9 pack slider buns
• 1 1/2 cups shredded chicken
• 1/2 cup Franks buffalo hot sauce
• 2 Tbsp ranch dressing
• ½ tsp salt
• ¼ tsp ground black pepper
• ½ tsp garlic powder
• ¼ tsp paprika

For Topping

• 1 cup shredded cheese
• 2 Tbsp butter
• ½ tsp garlic powder
• ¼ tsp Italian seasoning

How to Make Spicy Buffalo Chicken Sliders

Step 1: Preheat the Oven

Preheat the oven to 350°F and line a 9×9 baking sheet or casserole dish with parchment paper.

Step 2: Prepare the Chicken Mixture

In a bowl, mix together:
1. Shredded chicken
2. Hot sauce
3. Ranch dressing
4. Salt
5. Ground black pepper
6. Garlic powder
7. Paprika

Step 3: Assemble the Sliders

Add the bottom halves of the slider buns to the lined baking sheet:
1. Divide the chicken filling evenly between all the buns.
2. Top each filled bun with shredded cheese and place the top halves on.

Step 4: Add Butter Mixture

In a small bowl:
1. Combine melted butter, garlic powder, and Italian seasoning.
2. Brush this mixture generously over the tops of the buns using a pastry brush.

Step 5: Bake the Sliders

Cover the baking sheet with foil:
1. Bake at 350°F for 15 minutes.
2. Remove foil and bake for an additional 5–10 minutes until lightly golden and cheese has melted.

Step 6: Serve Hot

Cut into sliders and serve immediately with desired sides while still hot!

How to Serve Spicy Buffalo Chicken Sliders

Spicy Buffalo Chicken Sliders are perfect for gatherings, game days, or a cozy night in. Here are some creative serving suggestions to elevate your slider experience.

Serve with Dipping Sauces

• Ranch Dressing: A classic choice that complements the spicy flavor of the sliders.
• Blue Cheese Dressing: For those who love a bold taste, blue cheese adds a rich creaminess.
• Hot Sauce: Offer extra hot sauce on the side for spice lovers who want more heat.

Pair with Crunchy Veggies

• Celery Sticks: Crisp and refreshing, these help balance the heat of the sliders.
• Carrot Sticks: Sweet and crunchy, they provide a nice contrast to the spicy chicken.

Add Some Crunch

• Potato Chips: Classic chips add texture and are a great finger food alongside the sliders.
• Coleslaw: This crunchy side dish adds a creamy, tangy element that pairs well with the flavors.

How to Perfect Spicy Buffalo Chicken Sliders

Creating the ultimate Spicy Buffalo Chicken Sliders is easy with these helpful tips.

• Use Fresh Ingredients: Fresh slider buns and shredded chicken enhance flavor and texture.
• Don’t Overmix: When combining ingredients, mix gently to keep the chicken tender and juicy.
• Experiment with Cheese: Try different cheeses like mozzarella or pepper jack for added flavor variation.
• Customize Spice Level: Adjust the amount of hot sauce based on your personal heat preference.

Best Side Dishes for Spicy Buffalo Chicken Sliders

Pairing your Spicy Buffalo Chicken Sliders with delicious side dishes can make your meal unforgettable. Here are some great options:

1. French Fries: Crispy fries are always a crowd-pleaser and complement sliders perfectly.
2. Sweet Potato Fries: A healthier alternative that adds sweetness to balance spicy flavors.
3. Macaroni Salad: Creamy and comforting, this classic dish pairs wonderfully with buffalo chicken.
4. Pasta Salad: Light and refreshing, pasta salad can be made with veggies for an extra crunch.
5. Corn on the Cob: Grilled or boiled corn offers a sweet contrast to spicy sliders.
6. Baked Beans: Their smoky sweetness provides a hearty side that enhances any meal.

Common Mistakes to Avoid

When making Spicy Buffalo Chicken Sliders, it’s easy to overlook some details that can impact the final result. Here are a few common mistakes to avoid:

• Skipping the seasoning: Many people forget to season the chicken mixture. Ensure you use salt, pepper, and spices to enhance the flavors.

• Overcooking the sliders: Baking for too long can dry out the sliders. Keep an eye on them and remove them once they are golden and cheese is melted.

• Using stale buns: Freshness matters! Opt for soft, fresh slider buns for the best texture and taste.

• Not letting them rest: Cutting into the sliders immediately can cause the filling to spill out. Allow them to cool for a few minutes before serving.

• Ignoring toppings: Don’t skip adding your favorite toppings like pickles or jalapeños. They add extra flavor and crunch!

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Spicy Buffalo Chicken Sliders

• Wrap each slider tightly in plastic wrap.
• Place in a freezer-safe bag or container; they can last up to 2 months.

Reheating Spicy Buffalo Chicken Sliders

• Oven: Preheat to 350°F, place sliders on a baking sheet, and heat for about 10-15 minutes.
• Microwave: Heat individual sliders for about 30-45 seconds, covered with a damp paper towel.
• Stovetop: Heat in a skillet over medium heat, cover with a lid until warmed through, about 5-7 minutes.

Frequently Asked Questions

Here are some commonly asked questions related to Spicy Buffalo Chicken Sliders that may help you prepare this dish even better.

Can I use different types of chicken?

You can definitely use rotisserie chicken or leftover grilled chicken if you prefer. Just ensure it’s shredded well!

What sauce works best for Spicy Buffalo Chicken Sliders?

Frank’s hot buffalo sauce is highly recommended for its perfect balance of heat and flavor.

Can I make Spicy Buffalo Chicken Sliders ahead of time?

Absolutely! You can prepare the filling and assemble the sliders beforehand; just bake them when you’re ready to serve.

Are there any variations for Spicy Buffalo Chicken Sliders?

Consider adding blue cheese crumbles or swapping ranch dressing with creamy garlic dressing for a unique twist!

Final Thoughts

Spicy Buffalo Chicken Sliders are a fantastic choice for gatherings or game day snacks. Their versatility allows you to customize with various toppings or sauces. Give these sliders a try; they’re sure to impress your friends and family!