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Spicy Buffalo Chicken Sliders

Spicy Buffalo Chicken Sliders

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Spicy Buffalo Chicken Sliders are the ultimate game day treat that everyone will love! These sliders feature fluffy buns filled with juicy shredded chicken coated in zesty Frank’s hot buffalo sauce, creating a flavor explosion that’s hard to resist. Perfect for parties or casual gatherings, they come together quickly, making them an ideal choice for busy hosts. Serve them with dipping sauces and crunchy veggies for a complete experience. Whether enjoyed as appetizers or a main course, these sliders promise to impress your guests with their bold taste and easy preparation.

Ingredients

Scale
  • 9 slider buns
  • 1 ½ cups shredded chicken
  • ½ cup Frank's buffalo hot sauce
  • 2 tablespoons ranch dressing
  • 1 cup shredded cheese (e.g., cheddar)
  • 2 tablespoons butter
  • ½ teaspoon garlic powder
  • ¼ teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ½ teaspoon garlic powder
  • ¼ teaspoon Italian seasoning

Instructions

  1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine shredded chicken, hot sauce, ranch dressing, salt, black pepper, garlic powder, and paprika.
  3. Place the bottom halves of slider buns on the baking sheet and evenly distribute the chicken mixture over each bun.
  4. Top with shredded cheese and place the top halves of the buns on.
  5. In a small bowl, melt butter and mix in garlic powder and Italian seasoning. Brush the mixture over the tops of the buns.
  6. Cover with foil and bake for 15 minutes; remove foil and bake for an additional 5–10 minutes until golden brown.
  7. Cut into sliders and serve warm.

Nutrition

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